Ingredients
- 2 cups arugula leaves or your favorite type of lettuce
- 1/2 cup dried cranberries
- 1/2 cup halved pecans
- 1 cup red seedless grapes halved
Turkey Salad:
- 2 cups cooked turkey meat shredded or chopped
- 1/2 cup celery diced
- 1/4 cup Vidalia onion finely diced
- 1 Tbsp. fresh tarragon leaves chopped
- 1/2 cup mayonnaise
- Kosher salt and freshly ground black pepper to taste
Get Directions Here
https://thebeachhousekitchen.com/turkey-salad-with-grapes-pecans-and-cranberries-in-a-jar/
