Turkey Salad with Grapes, Pecans and Cranberries in a Jar


  • 2 cups arugula leaves or your favorite type of lettuce
  • 1/2 cup dried cranberries
  • 1/2 cup halved pecans
  • 1 cup red seedless grapes halved

Turkey Salad:

  • 2 cups cooked turkey meat shredded or chopped
  • 1/2 cup celery diced
  • 1/4 cup Vidalia onion finely diced
  • 1 Tbsp. fresh tarragon leaves chopped
  • 1/2 cup mayonnaise
  • Kosher salt and freshly ground black pepper to taste

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California biggest blueberry fan Tawnie travels to Critchley Farms in Kingsburg and whip up a batch of fresh blueberry lemon cookies.