Blueberry Ketchup Smokies

Ingredients

• 2 – 13 oz Beef Smokies
• ¼ Cup Brown Sugar
• ½ Cup Critchley Farms Family Blueberry Ketchup
• 18 oz BBQ Sauce
• 1 Green Onion, Chopped

Place beef smokies in crockpot.  Add bbq sauce, brown sugar, and blueberry ketchup.  Stir to combine.Cook on medium for 2 hours.  Lower heat and keep warm until ready to serve.Scoop out smokies into serving bowl and garnish with chopped green onion.