Balsamic Glazed Brussels Sprouts with Grapes

Ingredients

  • 12 ounces Brussels sprouts, (about 3 cups), halved
  • 1½ cups red seedless grapes
  • 1 Tablespoon extra virgin olive oil
  • Salt and pepper, to taste
  • 1 Tablespoon balsamic glaze

Get Directions Here

https://www.veggiessavetheday.com/balsamic-roasted-brussels-sprouts/

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