Frozen Tajin Grapes


  • 1 Large Bunch Grapes you can use any variety of grapes in this recipe, but I especially love green grapes!
  • 1 Lemon juiced
  • 2 Tablespoons Monk Fruit Sweetener
  • 2 Tablespoons Tajin

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California biggest blueberry fan Tawnie travels to Critchley Farms in Kingsburg and whip up a batch of fresh blueberry lemon cookies.