Blueberry Goat Cheese


  • 12 oz goat cheese, room temperature
  • 4 oz cream cheese, room temperature
  • ¼ cup chopped walnuts
  • ¼ cup blueberry preserves
  • 1 tbsp fresh thyme sprigs, plus more for garnish
  • 1 tbsp honey, plus more for drizzling
  • ½ cup fresh blueberries, plus more for garnish
  • Maldon Sea Salt
  • Crackers, crisps or crudites, for serving

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California biggest blueberry fan Tawnie travels to Critchley Farms in Kingsburg and whip up a batch of fresh blueberry lemon cookies.