Ingredients
- 12 oz goat cheese, room temperature
- 4 oz cream cheese, room temperature
- ¼ cup chopped walnuts
- ¼ cup blueberry preserves
- 1 tbsp fresh thyme sprigs, plus more for garnish
- 1 tbsp honey, plus more for drizzling
- ½ cup fresh blueberries, plus more for garnish
- Maldon Sea Salt
- Crackers, crisps or crudites, for serving
Get Directions Here
https://thecollegehousewife.com/blueberry-goat-cheese